This is a family favorite!!! Do you love peanut butter and chocolate? Then you will love this one!



  • 1 1/2 c peanut butter
  • 1 c butter, softened
  • 1/2 tsp. vanilla extract
  • 6 c confectioner’s (powdered) sugar
  • 4 c light cocoa melting wafers


  1. In large bowl, mix together peanut butter, butter, vanilla and confectioner’s sugar. The “dough” will look dry.
  2. Roll into 1 inch balls and place on a wax or parchment paper lined cookie sheet.
  3. Press a toothpick into the center of each ball and chill in freezer for about 30 minutes.
  4. Melt chocolate in a double boiler or in a bowl set over a pan of barely simmering water. Stir frequently until smooth.
  5. Dip frozen peanut butter balls in chocolate using toothpick as handle.
  6. Put back on cookie sheet and refrigerate.

Let me know what you think! :)

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