Cajun Fish Tacos – Yummy!!!



Cajun Fish Tacos
Servings 4

Super yummy and easy to make! You have to try this recipe!

2 mangos, peeled and diced
2 teaspoons lime juice
2 tablespoons red onion, finely diced
2 teaspoons fresh cilantro, finely chopped
1 pound firm white fish, cut into large bite size pieces (ie: mahi-mahi)
1 ½ tablespoon Wildtree Cajun Seasoning
1 tablespoon Wildtree Natural Grapeseed Oil
8 (6 inch) corn tortillas

Nutritional Info
Calories: 330
Fat: 8g
Saturated Fat: 1g
Carbohydrates: 47g
Fiber: 4g
Protein: 19g
Cholesterol: 30mg
Sodium: 300mg

Method of Preparation
In a bowl combine the mangos, lime juice, red onion, and cilantro. Season with salt and pepper if desired; set aside. Toss fish with Cajun Seasoning and Grapeseed Oil. Grill fish or cook in a skillet over medium high heat until fish is cooked through and flakes easily with a fork. Serve fish on tortillas with mango salsa.

Wildtree Product(s):
Cajun Seasoning
Natural Grapeseed Oil

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