Patty’s Corn Bread
2 (8.5 oz) boxes of Jiffy corn bread mix
2 (14.75 oz) cans of creamed corn
6 tbsp of butter, melted
1 cup sugar
Preheat oven to 350 degrees. Mix all ingredients. Bake in a greased 9 x 13 pan for about 40-45 minutes. Use toothpick to see when done. If you can insert a toothpick and it comes out clean, you’re ready to eat!