Veggie Tortilla Soup


Veggie Tortilla Soup
Servings 6
Prep Time 5 minutes
Cook Time 40 minutes

2 tablespoons Wildtree Natural Grapeseed Oil
1 large yellow onion, thinly sliced
1 bell pepper, thinly sliced
3 ½ cups water
1 box Wildtree Robust Tortilla Soup
2 (10 ounce) can diced tomatoes with green chilies, undrained
1 (8 ounce) can tomato sauce
1 cup frozen corn

Nutritional Info
Calories: 190
Fat: 8g
Saturated Fat: 1g
Carbohydrates: 22g
Fiber: 5g
Protein: 8g
Cholesterol: 10mg
Sodium: 550mg

Method of Preparation
Heat the Grapeseed Oil in a large saucepan or stock pot over medium heat. Add the onion and pepper and sauté for about 10 minutes or until the vegetables are tender. Add the water, Tortilla Soup mix, diced tomatoes, tomato sauce, and corn; stir to incorporate all the ingredients. Bring to a boil. Cover and simmer for 30 minutes. Serve with avocado slices, sour cream, and shredded cheese if desired

Wildtree Product(s):
Robust Tortilla Soup
Natural Grapeseed Oil


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